Catering | Appetizers

Mozzarella Caprese - $75.00
Fresh Mozzarella, tomatoes, basil, and olive oil. Served on sliced bread and finished with a balsamic glaze. Served with pasta and homemade bread.

Spinach & Artichoke Dip - $70.00
Served with focaccia bread 5 cheese blend in a white cream sauce. Served with pasta and homemade bread.

Crab Dip - $75.00
Served with focaccia bread 5 cheese blend in a white cream sauce. Served with pasta and homemade bread.

5 Cheese Fondue - $70.00
Served with focaccia bread 5 cheese blend in a white cream sauce. Served with pasta and homemade bread.

Garlic Knots - $48.00
5 dozen. Served with marinara sauce. Served with pasta and homemade bread.

Arancini - $75.00
Rice balls made with meat sauce and sweet peas and Mozzarella heart served with marinara. Served with pasta and homemade bread.

Panzerotti - $75.00
Potatoes and Mozzarella sticks, served with marinara. Served with pasta and homemade bread.

Bruschetta - $65.00
Sliced bread topped with fresh tomatoes, basil, olive oil, fresh garlic and finished with a balsamic glaze. Served with pasta and homemade bread.

Pasta Fritta - $75.00
Made with ham, sweet peas, Mozzarella, served with Alfredo sauce. Served with pasta and homemade bread.

Deep Fried - $60.00
Cheese ravioli or mushrooms or mozzarella sticks or chicken fingers served with marinara sauce or ranch or honey mustard. Served with pasta and homemade bread.

Catering | Salads

Antipasto Salad - $70.00
Salami, ham, and Provolone cheese on a bed of spring lettuce, tomatoes, red onions, cucumbers, Greek olives, and banana peppers sprinkled with Romano cheese. Served with pasta and homemade bread.

Caesar Salad - $65.00
Spring lettuce, croutons, and Romano cheese. Served with pasta and homemade bread.

Chef Salad - $70.00
Spring lettuce, tomatoes, cucumbers, red onions, and Greek olives topped with Mozzarella cheese, ham, and turkey. Served with pasta and homemade bread.

Greek Salad - $70.00
Spring lettuce, tomatoes, cucumbers, red onions, Greek olives, banana peppers, and Feta cheese. Served with pasta and homemade bread.

House Salad - $55.00
Spring lettuce, tomatoes, cucumbers, red onions, and green olives. Served with pasta and homemade bread.

Mediterranean Salad - $80.00
Jumbo shrimp on a bed of spring lettuce, tomatoes, red onions, cucumbers, Greek olives, and red roasted peppers. Served with pasta and homemade bread.

Catering | Sauce & Pasta Dishes

Al Pomodoro - $65.00
Sautéed fresh tomatoes, garlic, olive oil, and fresh basil. Served with pasta and homemade bread.

Half Alfredo Parmesan Cream Sauce - $75.00
Gluten-free. Serves 8-10 people. Served with fettuccine. Served with pasta and homemade bread.

Alla Vodka - $80.00
Bacon and onions sautéed with white wine finished in a cream Parmesan cheese pink sauce. Served with pasta and homemade bread.

Bolognese - $85.00
Classic meat sauce with a touch of Mozzarella. Served with pasta and homemade bread.

Carbonara - $80.00
Sautéed onions, bacon, and eggs finished in a creamy Alfredo and Romano cheese sauce. Served with pasta and homemade bread.

Garlic & Broccoli - $80.00
Sautéed garlic and broccoli in a delicate cream olive oil sauce tossed with Romano cheese. Served with pasta and homemade bread.

Marinara Sauce - $70.00
Our fresh homemade sauce with spaghetti. Served with pasta and homemade bread.

Meat Sauce - $70.00
Our fresh homemade sauce with spaghetti. Served with pasta and homemade bread.

Gnocchi Caprese - $90.00
Our homemade tomato sauce with fresh basil, tossed with Parmesan cheese and fresh Mozzarella. Served with pasta and homemade bread.

Meatball - $80.00
Served with our marinara sauce with spaghetti. Served with pasta and homemade bread.

Panna & Prosciutto - $70.00
Ham and onions sautéed in a creamy Alfredo Parmesan cheese sauce. Served with pasta and homemade bread.

Primavera - $80.00
Broccoli, mushroom tossed in a creamy cheese sauce. Served with pasta and homemade bread.

Puttanesca - $80.00
Greek olives, capers, and garlic in olive oil tossed in a cherry tomato sauce. Served with pasta and homemade bread.

Sausage - $80.00
Served with our marinara sauce with spaghetti. Served with pasta and homemade bread.

Italian Sausage & Peppers - $85.00
Sautéed Italian sausage, onions, and green peppers in our marinara sauce tossed with Romano cheese. Served with pasta and homemade bread.

Veneziana - $80.00
Fresh spinach in a creamy Alfredo sauce with a touch of marsala tossed in Parmesan cheese. Served with pasta and homemade bread.

Full Alfredo Parmesan Cream Sauce - $80.00
Gluten-free. Serves 20 people. Served with fettuccine. Served with pasta and homemade bread.

Catering | Oven-Baked Dishes

Chicken Cannelloni - $90.00
Homemade pasta stuffed, with chicken, broccoli, mushrooms and cheese. Served in creamy besciamella sauce. Served with pasta and homemade bread.

Baked Ziti - $70.00
Served with your choice of meat or marinara sauce with Ricotta, Romano, and Mozzarella cheese. Served with pasta and homemade bread.

Cheese Manicotti - $70.00
Homemade cheese manicotti smothered in marinara sauce and topped with Mozzarella cheese. Served with pasta and homemade bread.

Involtini Di Melanzane - $80.00
Fresh eggplant stuffed with fresh Mozzarella and ham baked with marinara sauce, served over angel-hair. Served with pasta and homemade bread.

Lasagna - $80.00
Layered pasta, seasoned ground beef, Ricotta, Mozzarella, and Parmesan cheese baked with marinara sauce. Served with pasta and homemade bread.

Ravioli - $80.00
3 cheese ravioli with your choice of meat or marinara sauce. Served with pasta and homemade bread.

Stuffed Shells - $70.00
Pasta shells filled with Ricotta and spinach baked with marinara sauce and topped with Mozzarella cheese. Served with pasta and homemade bread.

Catering | Seafood

Lobster Ravioli - $110.00
Lobster stuffed ravioli, sautéed with giant shrimp, cherry tomatoes, olive oil and garlic, blended with white wine, finished in a pink cream Parmesan cheese sauce. Served with pasta and homemade bread.

Shrimp & Scallops Portofino - $110.00
Shrimp sautéed with scallops in a chardonnay saffron cream Parmesan sauce. Served with pasta and homemade bread.

Seafood Vesuvio - $110.00
Giant shrimp, scallops, clams and mussels, sautéed with garlic and olive oil, blended in a white wine sauce or finished in a cherry tomato sauce. Served with pasta and homemade bread.

Shrimp Taverna - $100.00
Jumbo shrimp sautéed cherry tomatoes and white wine, fresh garlic and tossed with Parmesan in a pink cream sauce. Served with pasta and homemade bread.

Catering | Chef Specialties

Chicken Bruschetta - $90.00
Breaded chicken sautéed with fresh tomatoes, garlic olive oil and basil, topped with fresh Mozzarella and finished with a light cream pesto cheese sauce. Served with pasta and homemade bread.

Chicken Marsala - $80.00
Chicken breast sautéed with marsala wine and mushrooms, topped with Provolone cheese. Served with pasta and homemade bread.

Chicken Pesto - $85.00
Chicken breast in a creamy Parmesan pesto sauce. Served with pasta and homemade bread.

Chicken Piccata - $90.00
Chicken breast sautéed with capers in white wine, garlic olive oil lemon sauce, tossed with Parmesan over gluten-free angel-hair. Served with pasta and homemade bread.

Chicken Pulcinella - $90.00
Diced chicken with mushrooms, red roasted peppers and cream Parmesan cheese sauce. Served with pasta and homemade bread.

Chicken Toscano - $90.00
Diced chicken sautéed in a white chardonnay wine with garlic olive oil, mushrooms and Greek olives in a cherry tomato sauce. Served with pasta and homemade bread.

Chicken Vesuvio - $90.00
Chicken breast sautéed with bacon, mushrooms and broccoli in a cream marsala sauce topped with Provolone cheese over gluten-free penne. Served with pasta and homemade bread.

Parmigiana - $80.00
Served over angel-hair. Served with pasta and homemade bread.

Chicken Parmigiana Alfredo - $100.00
Breaded chicken breast topped with Mozzarella in a cream Alfredo Parmesan cheese sauce. Served with pasta and homemade bread.

Catering | Desserts

Limoncello Cake - $75.00
Made with sponge cake, brushed with limoncello syrup, filled with a mascarpone and cream cheese frosting.

Chocolate Mousse - $80.00
Chocolate moist cake, lightly brushed with milk, filled with homemade mousse filling, covered with a dark chocolate ganache.

Cannoli - $75.00
Shell filled with sweet Ricotta cheese and chocolate chips.

Mix Tray of Dessert - $80.00

Tiramisu - $80.00
A layer of creamy custard set atop espresso soaked lady fingers. This is a house specialty.

Italian Style Vanilla Cheesecake - $65.00
Cream cheese, sugar, whole eggs, and pure vanilla.

Catering | Beverages

1 Gallon of Beverage - $9.00
Contact us for more info.